Cap Azur Rosé

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Côtes de ProvenceProtected Designation of Origin Tasting Notes Pale salmon colour with shades of nude.Its nose has delicious notes of exotic fruits.On the palate, finesse and elegance with a beautifularomatic persistence.Pairings: small Provence stuffed vegetables, anchovy, aioliand bouillabaisse. Serve chilled, between 6°C and 8°C. Terroir Clay and limestone soils Mediterranean climate Agricultural productivity 40hl/ha Grapes…

M des Borrels Rosé

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Côtes de Provence Appellation d’Origine ProtégéeCuvée Prestige Tasting Notes Pale salmon colour with shades of nude. Its nose has delicious notes of exotic fruits.On the palate, finesse and elegance with a beautiful aromatic persistence.Pairings: small Provence stuffed vegetables, anchovy, aioli, and bouillabaisse. Serve cold, between 8°C and 10°C (46°F-50°F). Terroir Clay and limestone soils Mediterranean…